Meat rationing levels

Date: July 1952 Reference: MAF 88/278 Creator: Agriculture, Fisheries and Food Departments, and related bodies Catalogue context: Monthly review of meat supply position for the ensuing six months, particularly in relation to the ration Categories: Posters Subjects: Farming; Food and drink; Rationing Topics: Military and war; Agriculture and environment Period: Postwar Copyright information: Copyright clearance for publication is not required, except in the case of documents in third-party copyright. Usage terms: https://www.nationalarchives.gov.uk/documents/information-management/use-of-tna-materials.pdf